We work with clients to implement a Food Safety Management System (FSMS) leading to certification to the ISO 22000:2005 International Standard.
Our approach emphasizes the need to design a system that works for you and reflects the needs of your organization.
We believe that your compliance management system should go beyond certification: it must support the overall mission and strategic priorities of the organization.
To do this, we bring over 20 years of international experience in implementing and maintaining systems, combined with extensive operational and management experience.
Please contact us +254 (020) 2738097 for more information on Food Safety Management System.